Fall Focaccia with Herby Cocojune Dip

We’re getting into the spooky spirit and this Fall Focaccia with an Herby Cocojune Dip is just the way to do it! This recipe is also super fun for the kiddos as the decorations on the focaccia are endless ✨. We went for sweet potato cut into slices to make some dreamy pumpkins, and rings of shallots (if you squint they look a ghost going “oooo”) 👻.

This recipe focuses on the dreamy dip, so feel free to use your favorite focaccia recipe, ours is from Bon Appetite. For the dip, we combined our dreamy cloud-like Pure Coconut yogurt with various herbs, spices, and olive oil to create the best focaccia pairing you ever did see! We’re sure this Fall Focaccia with Herby Cocojune Dip will be the winner at all your seasonal gatherings 🙂

WHAT YOU’LL NEED FOR THE HERBY COCOJUNE DIP

• 1 x 4 oz Pure Coconut cocojune
• 1 minced shallot 
• 1-2 finely minced garlic clove 
• Zest and juice of one small lemon 
• Hot honey or vegan honey alternative
• Minced parsley and chive 
• Big pinch of salt and pepper
• Paprika to taste
• Olive oil for drizzling

STEPS TO DELICIOUSNESS

1. Spread cocojune Pure Coconut in a bowl. Sprinkle minced shallot and garlic on top of yogurt. Then add the rest of toppings to your preference!
2. Get some nice toasty focaccia and enjoy!